About the Product
- 1 - 34 oz tin of Partanna Sicilian Extra Virgin Olive Oil
- The Asaro family has been producing it in Partanna, Sicily (Italy) since 1916
- The Nocellara del Belice gives it a very rich flavor profile, with notes of artichoke & almonds and a peppery finish
- Very low acidity (typically around 0.3%)
- Versatile oil: it can be used for finishing, dipping and also cooking
